The natural environment and territory find the perfect expression in Acquamore, where culinary art and local,
high-quality raw materials are blended. Our Chef Pietro Mangani lives symbiotically with Pantelleria’s
territory, by personally taking care of the vegetable garden – from which we pick our fresh seasonal produce.
In his kitchen-workshop, Chef Mangani creates specialties that open up to a new culture, but look back on
tradition at the same time.
Let yourself be carried away through a journey of taste that embraces beauty, savour and becomes an actual
sensory experience.